A delightfully perverse butchers'-turned-bar
Carol Quintanilha/Press image
This converted butcher’s shop makes no attempt to hide its origins, with stuffed cow’s heads, a gory butcher’s mural and butcher’s hooks hanging from rails below the ceiling. They say they’re not morbid, just raw, like crazy Rua Augusta, bustling past in the dark outside. We agree. The decor gives it a delightfully perverse, alternative feel.
chope R$6; caipirinha R$14.90; minimum spend R$25-$30 (varies by night)
Major cards accepted
Open 7pm-1am Tue, Wed; 7pm-2am Thu-Sat; 7pm-midnight Sun
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