This venue closed on 12 May 2013
Telephone (11) 2649 7952
2, Consolação or 4, Paulista
Midcentury designer furniture in the lobby tips you off to the relaxed chic of this Jardins find. There’s a light-filled outdoor terrace and a long view over the kitchen, where the chefs seemed spookily calm the night we went. The cocktails are enjoyable, and prepare you for a slightly long wait. Very good food includes black pasta with seafood fidellini negro – with ‘the best prawns I’ve ever eaten’, as one of our party was moved to comment – and perfectly cooked robalo (snook), crispy on its bed of cashews and palm hearts. The chocolate dessert was a little dry, and could happily have been skipped.
16 May 2013.