Fillipa (closed)

A trendy setting for dates or business dinners

Rafael Wainberg/Press image

This venue closed on March 2012

Chef Renato Lopes, together with Ina de Abreu from fusion restaurant Mestiço, has given the traditional a twist with Fillipa’s menu. With a nod to flavours from Thailand, Vietnam, France, Italy and Brazil, pad thai and green curry jostle on the menu alongside filet mignon and sole with Sicilian lemon sauce. If a full three-course meal isn’t your usual style, you might consider it here: start with the couvert of fig bread and butter and finish with a bang: the coconut sorbet with caramelised ginger and orange is truly outstanding.

Fillipa (closed) details

Address Rua Joaquim Antunes 260

Jardim Paulistano, São Paulo

Telephone (11) 3083 3868

Fillipa (closed) website

Main courses R$36.90-$69.50; lunch R$36-$46

Major cards accepted

Open 11.45am-3pm, 7pm-midnight Tue-Thu; 11.45am-3pm, 7pm-1am Fri; 11.45-1am Sat; 11.45am-10.30pm Sun



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